Experienced Food Poisoning Lawyer
As a food poisoning lawyer with decades of experience, one of Fred Pritzker’s main areas of focus and passion is helping people who got sick from contaminated food or water. The foodborne illness lawyers at Pritzker Hageman are disease detectives with extensive knowledge of food science. They often find links between illnesses and a responsible party that others cannot.
“Being a food safety attorney is like being a kind of science detective but also getting to do it in court.”
As a major player in nearly every multi-state outbreak, the food safety legal team at Pritzker Hageman represents people sickened by food and waterborne pathogens including:
Food safety lawyers at Pritzker Hageman have represented hundreds of people sickened by Cyclospora poisoning in the Kwik Trip/Del Monte and McDonald’s outbreaks.
Legionnaires’ Disease Lawsuit
Pritzker Hageman represents people sickened by a waterborne disease called Legionnaires’ disease. Legionnaires’ disease causes a severe form of pneumonia that may become fatal. People develop Legionnaires’ disease when a building’s water supply gets contaminated by Legionella bacteria. Fred Pritzker and Eric Hageman represent people in Legionnaires’ disease lawsuits nationwide. You may be able to sue for damages if you or a loved one developed Legionnaires’ disease.
Talk to Attorneys Fred Pritzker and Eric Hageman About a Food Poisoning Lawsuit
If you or someone you love got sick with food poisoning, you may be able to sue for money damages. Contact the food poisoning attorneys at Pritzker Hageman about filing a lawsuit.